{"id":41830,"date":"2026-01-13T18:24:00","date_gmt":"2026-01-13T18:24:00","guid":{"rendered":"https:\/\/planasa.com\/?p=41830"},"modified":"2026-06-30T17:09:14","modified_gmt":"2026-06-30T17:09:14","slug":"frambuesa-pink-hudson-superior-taste-award","status":"publish","type":"post","link":"https:\/\/planasa.com\/es\/frambuesa-pink-hudson-superior-taste-award\/","title":{"rendered":"frambuesa Pink Hudson\u00ae, de Planasa, galardonada con el Superior Taste Award del International Taste Institute"},"content":{"rendered":"[vc_row type=\u00bbin_container\u00bb full_screen_row_position=\u00bbmiddle\u00bb column_margin=\u00bbdefault\u00bb column_direction=\u00bbdefault\u00bb column_direction_tablet=\u00bbdefault\u00bb column_direction_phone=\u00bbdefault\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bbdark\u00bb text_align=\u00bbleft\u00bb row_border_radius=\u00bbnone\u00bb row_border_radius_applies=\u00bbbg\u00bb row_position_desktop=\u00bbdefault\u00bb row_position_tablet=\u00bbinherit\u00bb row_position_phone=\u00bbinherit\u00bb overflow=\u00bbvisible\u00bb overlay_strength=\u00bb0.3″ gradient_direction=\u00bbleft_to_right\u00bb shape_divider_position=\u00bbbottom\u00bb bg_image_animation=\u00bbnone\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_tablet=\u00bbinherit\u00bb column_padding_phone=\u00bbinherit\u00bb column_padding_position=\u00bball\u00bb flex_gap_desktop=\u00bb10px\u00bb column_element_direction_desktop=\u00bbdefault\u00bb column_element_spacing=\u00bbdefault\u00bb desktop_text_alignment=\u00bbdefault\u00bb tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb background_color_opacity=\u00bb1″ background_hover_color_opacity=\u00bb1″ column_backdrop_filter=\u00bbnone\u00bb column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb column_link_target=\u00bb_self\u00bb column_position=\u00bbdefault\u00bb gradient_direction=\u00bbleft_to_right\u00bb overlay_strength=\u00bb0.3″ width=\u00bb1\/1″ tablet_width_inherit=\u00bbdefault\u00bb animation_type=\u00bbdefault\u00bb bg_image_animation=\u00bbnone\u00bb border_type=\u00bbsimple\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][vc_column_text css=\u00bb\u00bb text_direction=\u00bbdefault\u00bb]Planasa ha sido distinguida con el Superior Taste Award concedido por el International Taste Institute de Bruselas por su variedad de frambuesa Pink Hudson\u00ae<\/a>, que ha alcanzado una puntuaci\u00f3n de 90,7 puntos, logrando la m\u00e1xima calificaci\u00f3n de Tres Estrellas dentro de la categor\u00eda de frutas y verduras. Este reconocimiento pone en valor la extraordinaria calidad sensorial de la variedad y consolida su posicionamiento como una referencia en el mercado internacional de frambuesa.<\/p>\n

\"\"<\/p>\n

Los resultados del jurado destacan especialmente la excelente experiencia de consumo de Pink Hudson\u00ae, subrayando atributos como su atractivo visual, su textura y su equilibrio global en boca. Se trata de una variedad que ofrece fruta de alta calidad de forma constante a lo largo de todo el ciclo productivo, con excelentes rendimientos y una gran adaptaci\u00f3n a la doble cosecha, pudiendo incluso cultivarse en invierno, cualidades que la han convertido en una opci\u00f3n muy valorada por productores, distribuidores y retailers.<\/p>\n

En palabras de Elisa P\u00e9rez, responsable de Breeding Rubus EMEA en Planasa, \u201ceste premio supone una enorme satisfacci\u00f3n para todo el equipo. Confirma que el trabajo que realizamos en mejora gen\u00e9tica va en la direcci\u00f3n correcta, desarrollando variedades que no solo responden a las necesidades agron\u00f3micas del productor, sino que tambi\u00e9n ofrecen una experiencia sensorial sobresaliente al consumidor\u201d.<\/strong><\/p>\n

El Superior Taste Award es un galard\u00f3n internacional otorgado anualmente tras evaluaciones sensoriales a ciegas realizadas por un jurado independiente compuesto por m\u00e1s de 200 expertos en degustaci\u00f3n, entre los que se encuentran reconocidos chefs y sumilleres de m\u00e1s de 20 pa\u00edses.<\/p>\n

Los miembros del jurado son seleccionados por su reconocida trayectoria y su vinculaci\u00f3n a instituciones y gu\u00edas gastron\u00f3micas de prestigio como Michelin o Gault & Millau, garantizando los m\u00e1s altos est\u00e1ndares de rigor, coherencia e imparcialidad en el proceso de evaluaci\u00f3n.[\/vc_column_text][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

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